flour buckwheat 400g

Kialla only mills certified GMO-free organic cereal grains with no cross contamination from non-organic products. We source over 20 different grains from our certified organic growers A healthy ancient grain flour that gives extra nutrition and flavour to your baked goods. This is a non-gluten flour produced by milling the whole buckwheat grain, sieving off some of the dark outer husk then milling both the inner kernel (groat) and remaining husk. The flour is a creamy-grey with fine, dark specks from the husks. Usage: Pancakes, Biscuits, Noodles & Pasta. Country Of Origin: Made in Australia from imported ingredients with Buckwheat kernels from China. Ingredients: 100% Organic Buckwheat Kernels. Allergens: Contains buckwheat. May be present: Gluten